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Cauliflower Walnut Meat


  • Author: Pinch of Yum
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Description

Freezer Meal Cauliflower Walnut Taco Meat! It’s so easy: just mix, bake, and freeze. Meatless, gluten free, vegan!


Scale

Ingredients

PULSE IN A FOOD PROCESSOR:

  • 3 cupcauliflower florets
  • 2 cups whole walnuts
  • 2 individual chipotles in adobo sauce
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • optional: lime juice, onion or garlic powder, cayenne to taste

Instructions

BAKE: 375 degrees for 30 minutes, stirring halfway through. Freeze for later!

FINAL STEP: Serve in tacos (yummy!), enchiladas, rice bowls, burritos, quesadillas, nachos, the usual.


  • Category: Dinner
  • Method: Bake
  • Cuisine: Mexican