Description
Chocolate Cherry Smoothie every day, please! Packed with protein and so delightfully silky and smooth.
Ingredients
- 1/2 cup frozen cherries (about 10)
- 8 ounces vanilla soy milk (I use this soy milk, which is sweetened)
- 1 tablespoon almond butter
- half a banana
- a handful of spinach (1/4 cup packed)
- a scoop unflavored collagen protein powder (I use 1/4 cup of this)
- 2 tablespoons cacao powder (I use this, or cocoa powder)
Links included are affiliate links and I may receive a commission from your purchase!
Instructions
- Place all ingredients in your blender; blend until smooth. I use this Beast Mini Blender.
- Pour into a glass and enjoy! It’s silky and rich and SO GOOD.
Equipment
Buy Now → 
Buy Now → 
Buy Now → 
Buy Now → Notes
I tried this with chocolate protein powder, but I found that I preferred the taste with unflavored collagen and cocoa powder instead (what’s written in the recipe). The chocolate protein powder often has sweeteners in it, like stevia, that make it taste protein-powdery and weird. For me, it worked way better to just add the cacao powder separately.
For a complete protein with all the amino acids, you can use whey protein powder. Again, personal preference, I like unflavored best and then adding the cacao powder. Pea protein would be a good vegan option.
Regular unsweetened soy milk or any other kind of dairy or non-dairy milk will work here! I just really enjoy the flavor with that Silk vanilla soy milk. (Honestly, I drink it plain sometimes – I really love it.)
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blend
- Cuisine: American
Keywords: smoothie recipe, cherry smoothie, summer smoothie, high protein smoothie
