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Inner Goddess Raspberry Breakfast Bowls with granola.

Inner Goddess Raspberry Breakfast Bowls

  • Author: Pinch of Yum
  • Total Time: 15 minutes
  • Yield: 3-4 breakfast bowls 1x


Inner Goddess Raspberry Breakfast Bowls are loaded with nutrients, ready in 20 minutes, and perfect for breakfasts on the go.


  • 10 ounces frozen mangoes or peaches
  • 1 cup water
  • 10 ounces frozen raspberries
  • 1 cup light coconut milk
  • 1/3 cup chia seeds
  • 1/4 cup flaxmeal
  • 1/4 cup honey
  • a pinch of salt
  • berries, granola, nuts, coconut, and cream for topping


  1. Soften the frozen fruit in the microwave or by leaving it out on the counter for a little while.
  2. Blend the peaches with the water. Blend the raspberries with the coconut milk.
  3. Combine the two fruit puree mixtures and stir in the chia seeds, flax, honey, and salt. Let stand for 10-15 minutes to thicken.
  4. Serve with toppings of your choice. Store leftovers in the fridge for up to three days – add water to leftovers to rehydrate (the chia seeds will soak up a lot of the moisture, making them super thick).
  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Category: Breakfast
  • Cuisine: American

Keywords: breakfast bowls, raspberry breakfast bowls, fruit breakfast bowls