Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Smoked Almond and Goat Cheese Salad

Smoked Almond and Goat Cheese Salad


  • Author: Pinch of Yum
  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 minutes
  • Yield: 8 1x

Description

This smoked almond and goat cheese salad pairs colorful and flavorful ingredients for a stunning meal with a simple homemade shallot dressing.


Ingredients

Scale

Salad

  • 1 lb. fresh baby spinach and/or spring mix
  • 3 tbs. fresh parsley
  • 3/4 cup crushed smoked almonds (about 10 pulses in a food processor)
  • 4 oz. crumbled goat cheese

Dressing

  • 1 shallot, minced
  • 1 tbs. honey
  • 2 tbs. red wine vinegar
  • 1 tsp. dijon mustard
  • 4 tbs. olive oil
  • 2 tsp. fresh rosemary
  • salt and pepper

Instructions

  1. Saute shallot with 1 tbs. olive oil. Add 1 tbs. honey. Season with salt and pepper.
  2. Transfer to a small bowl and whisk together the vinegar, mustard, and rosemary. Add olive oil and whisk again.
  3. Combine the spinach/spring mix and parsley. Add the dressing and toss to coat.
  4. Plate the spinach mixture on plates. Top with crushed almonds and goat cheese.
  • Category: Lunch
  • Cuisine: American

Keywords: goat cheese salad, healthy salad recipe, smoked almond recipe