High Protein Street Corn Dip:

• 1 cup cottage cheese, blended until smooth
• 2 heaping tablespoons mayo
• 2 heaping cups frozen fire-roasted corn, thawed and patted dry
• half of a large jalapeño, minced (ribs and seeds removed)
• 1/4 cup chopped cilantro
• 1/4 cup crumbled Cotija cheese
• juice and zest from half of a lime
• 1 avocado, cut into chunks (optional)
• 1/2 teaspoon Tajín (optional and/or can just be a garnish)

Sweet Potatoes:

• 2 large sweet potatoes, peeled and cubed
• 1 tablespoon olive oil
• 1 1/2 teaspoons salt

Ground Beef: 

• 1 tablespoon olive oil
• 1 pound ground beef
• 2-3 tablespoons taco seasoning (I use Siete mild taco seasoning, about half the package)

Optional:

• Chips for serving
• Pickled red onions for serving