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Peanut butter in a jar with a spoon and peanuts scattered around.

5 Minute Homemade Peanut Butter

4.7 from 74 reviews
  • Author: Pinch of Yum
  • Total Time: 5 minutes
  • Yield: 1 1/2 cups peanut butter 1x

Description

Homemade Peanut Butter! Just peanuts, a bit of honey, a food processor, and five minutes. So creamy and delicious! 

Ingredients

Scale
  • 2 cups dry roasted peanuts
  • 1–2 tablespoons honey or sugar
  • additional salt to taste

Instructions

  1. Place peanuts in a food processor. Turn the food processor on and let it run for 4-5 minutes. During this time, you’ll see the peanuts go in stages from crumbs to a dry ball to a smooth and creamy “liquid” peanut butter. Stir in the honey and any additional salt, if you want.
  2. Store in the fridge or at room temperature if you think you’ll go through it fast enough.

Equipment

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  • Prep Time: 2 mins
  • Cook Time: 3 mins
  • Category: Side Dish
  • Method: Pulse
  • Cuisine: American

Keywords: peanut butter recipe, homemade peanut butter, peanut butter

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Find it online: https://pinchofyum.com/5-minute-homemade-peanut-butter