Description
Asparagus, peas, and goat cheese pizza is a unique and delicious combination of flavors to bring some variety into your pizza selection.
Ingredients
- asparagus and pea saute
- pizza sauce (although you could omit this and just use oil)
- provolone cheese, thinly sliced
- goat cheese, crumbled
- your favorite pizza crust
Instructions
- Make the crust with enough time to let it rise, if necessary.
- Saute the vegetables (click link above to see how I did mine).
- Roll out pizza dough and top with sauce and/or olive oil, vegetables, provolone slices, and goat cheese.
- Bake for 20 minutes at 400 degrees.
- Keep the leftovers! They are as good, if not better, than the original pizza!
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dinner
- Cuisine: Italian-Inspired
Keywords: asparagus pizza, goat cheese pizza, pea pizza