There is no way to make this recipe sound as seriously delicious as it is.
And yes, I know. I made curry again. It’s becoming a problem. Like, I haven’t made anything in recent memory that wasn’t some unusual use of cauliflower or a vegetarian curry. I think I might have even combined my two loves not that long ago. Helppp. Leave me some inspiration in the comments or something. My blog is dying a slow and happy curry death.
If I could only ever make one meal at home for the rest of forever, I would choose curry – vegetarian, extra saucy, with cilantro all over it. Oh wait, is that what this is? Ok. Yeah.