Garlic Edamame
Ahh, this. Now this is a crave-able vegetable. We had a mini sushi party with my sushi-expert cousin. He told me to make garlic edamame, […]
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Ahh, this. Now this is a crave-able vegetable. We had a mini sushi party with my sushi-expert cousin. He told me to make garlic edamame, […]
Would you make bean burgers 10 (ten) times to get the recipe just right? Me, either. But they would! Meet Alex and Sonja of A […]
It rained, and I got desperate. So desperate that I’ll have you know I drove to the gas station across the street for some last-minute […]
Aloha. I want to go to Hawaii and sell these black bean tacos from a food truck. Rain and cold can do that to me. […]
Honey. Butter. Spread. It’s exactly what it sounds like. The “Honey Butter” part = honey + butter. The “Spread” part = more sugar and it becomes thick and […]
Weird things happened yesterday. It all started when Bjork jumped into oncoming traffic to save a dog. Mmhm.
Good Morning. I have a dilemma with pancakes: I love to eat them. What’s better, or worse, is that I love to eat them in […]
Pass me an Altoid. Or five. But save a few for yourself, because you are going to want to make this garlic scape dip. As much […]
Today is just another day. Just another day when I will get myself out the door to teach subtraction with double zeros and how to […]
Subtitle: running out of things. Roast cherries, eat cherries, roast cherries, eat cherries. Eat cherries. And I’ve run out of cherries. Replenish cherry supply. This […]