January 12, 2011
Deep Dish Chocolate Chip Cookies
It all starts here. In reality, it could all end right here and I’d be one happy cookie monster. But the true mastermind here is […]
Pinch of Yum Blog
Here's where you can find all the latest and greatest from the blog—recipes, tips and tricks, personal updates, and more. Be sure to sign up for email updates to receive all our new posts, right in your inbox.
January 9, 2011
Creamy Tomato-Balsamic Soup
Never underestimate the power of warm creamy tomato-balsamic soup, soft bread, and melted cheese. Specifically the bread and cheese part. But as much as I […]
December 28, 2010
Salted Toffee
This is my perfect food. But I have to admit, things didn’t start out so well. In fact, there were a few tears and a […]
December 27, 2010
Thai Chicken Salad
It actually all started with a pizza. A delicious Thai Chicken Pizza. And in an effort to save my appetite for Christmas Eve dinner, the […]
December 13, 2010
Minty Chocolate Oreo Truffles
These have got to be one of the cutest Christmas cookies around. Although they aren’t really cookies; they’re more like “truffles”. And I like truffles, […]
December 11, 2010
Pomegranate Orange Muffins
I find that the best thing for me to do during a blizzard is bake. Shovel? Rescue my car? Nah. Bake tasty muffins? Wrap presents? […]
November 30, 2010
Cheesy Black Bean Risotto
Black bean risotto is the food of choice this week. Yes, I said week. It’s a little random, I know, but the inspiration for “Risotto […]
November 26, 2010
Edamame Hummus Wrap
It’s the day after Thanksgiving. I woke up hungry (somehow that doesn’t seem right, considering all that I ate yesterday) and after exhausting all my […]
November 16, 2010
Creamy Root Vegetable Stew
What a beautiful sight. At least, to me it is. Creamy, thick, slightly cheesy (ok, maybe really cheesy), and a tad spicy makes for a […]
November 10, 2010
Roasted Butternut Squash Risotto with Sugared Walnuts
Sugared Walnuts. I love Sugared Walnuts. Read: I love butter and brown sugar. Interestingly enough, it wasn’t until writing this post that I realized, whoops, […]
