I think you’re going to liiiike this.
One of my most happy/repeat Thanksgiving memories year after year involves me stuffing my face with this very sweet potato casserole topped with a buttery brown sugar pecan crumble. May I repeat: buttery brown sugar pecan crumble.
It’s like a little bit of sweet decadence right on your regular T-day plate, nestled in there with mashed potatoes, turkey, gravy, brussels sprout salad, and corn pudding. IT’S SO GOOD that you’ll go have to back for sweet potato casserole seconds, which would be pre-dessert dessert and is definitely allowed on this day of the year.
Or you could just serve it for regular dessert, but – but – but – but mom made pumpkin dessert bars! All the food.