January 20, 2016
This is happening.
Chipotle Turkey Burritos. And that is all. No fancy sauce, no overloaded toppings.
I know I’m totally blowing your mind here, right? Or else I’m writing the most basic food blog you’ve ever read.
A big ol’ soft flour tortilla with some spiced ground turkey and a few veggies –> who knew this combo could be so humble meets revolutionary? Not me, until I started making these a few months ago. That’s right – it’s been months and I haven’t shared it here because, um, I don’t know. It just seemed too Basic Girl of me. That being said, you and I know the truth: that sometimes a grab-and-go lunch from the freezer, even if it is almost as simple as spicy ground turkey and veggies rolled up in a flour tortilla, is a Meal Prep Win. Plus, I shared them on Snapchat a few weeks ago and have gotten several emails and snaps since asking me to share the recipe on the blog. I mean, I’m blushing. Thanks for making me feel like I’m a special turkey burrito maker, guys. ♡
All of this leads me to this moment where I virtually hand-deliver you a chipotle turkey burrito. Are you ready?
Let’s get our Super Basic Delicious on.